For light and fluffy sponges and cakes, Sainsbury's Self Raising Flour is an essential ingredient. Made from British wheat and fortified with calcium, iron, niacin, and thiamin, it delivers consistent results every time.
Self raising flour for making light & fluffy sponges & cakes British Wheat
Nutrition
| Typical values | Per 100g | Per serving | % based on RI for Average Adult |
|---|---|---|---|
| Energy (kJ) | 1420kJ | 1420kJ | - |
| Energy (kcal) | 335kcal | 335kcal | 17% |
| Fat | 1.1g | 1.1g | 2% |
| Saturates | 0.2g | 0.2g | 1% |
| Carbohydrate | 69.9g | 69.9g | 27% |
| Sugars | <0.5g | <0.5g | Less than 1% |
| Starch | 69.7g | 69.7g | - |
| Fibre | 3.7g | 3.7g | - |
| Protein | 9.5g | 9.5g | 19% |
| Salt | 0.83g | 0.83g | 14% |
This pack contains 0 servings
Dietary Information
For allergens, including cereals containing gluten, please see ingredients in bold. Contains This product contains Additives.
Ingredients
INGREDIENTS: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphate, Sodium Hydrogen Carbonate.
Country of Origin
Packed in United Kingdom
Storage
Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container for best quality.
Packaging
Recycle bag
