Sainsbury's Plain Flour is made from British wheat, offering a finely ground texture ideal for baking. Use it to create light, flaky pastries or to thicken sauces and gravies.
Plain flour for making pastry & thickening sauces. British Wheat.
| Energy | 1449 kJ / 342 kcal |
| Fat | 1.0g |
| Saturates | 0.2g |
| Carbohydrate | 71.7g |
| Sugars | <0.5g |
| Starch | 71.4g |
| Fibre | 3.5g |
| Protein | 9.7g |
| Salt | 0.03g |
Reference intake of an average adult (8400 kJ / 2000 kcal).
Allergy advice: For allergens, including cereals containing gluten, please see ingredients in bold. Contains additives.
Ingredients: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
Country of origin: Packed in United Kingdom.
Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container for best quality.
Packaging: Recycle bag.
Manufacturer: Sainsbury's Supermarkets Ltd., 33 Charterhouse Street, London, EC1M 6HA.
