These Sainsbury's Lightly Salted Wholegrain Rice Cakes are a nutritious snack option, made with wholegrain brown rice and a touch of sea salt. Perfect for a low-calorie bite, each cake contains only 29 calories and is gluten-free and vegan-friendly.
Wholegrain brown rice cake with added salt. 29 Calories per rice cake. Made with wholegrain rice. Gluten Free. Suitable for Vegans.
Low in fat, saturates, sugars and salt.
Nutrition| Per 100g | Per rice cake | % Adult RI per rice cake | |
|---|---|---|---|
| Energy | 1623kJ/383kcal | 122kJ/29kcal | 1% |
| Fat | 2.7g | <0.5g | <1% |
| - of which saturates | 0.6g | <0.1g | <1% |
| Carbohydrate | 79.1g | 5.9g | 2% |
| - of which sugars | 0.7g | <0.5g | <1% |
| Fibre | 2.8g | <0.5g | - |
| Protein | 9.2g | 0.7g | 1% |
| Salt | 0.24g | 0.02g | <1% |
RI = Reference Intakes of an average adult (8400kJ/2000kcal). Serves 18.
IngredientsBrown Rice (99%), Sea Salt, Emulsifier: Lecithins
Dietary InformationGluten free. Suitable for Vegans.
Allergy AdvicePrepared to a Vegan recipe. Not suitable for customers with an allergy to Milk due to manufacturing methods.
ManufacturerPacked for: Sainsbury's Supermarkets Ltd, London, EC1M 6HA.
Country of OriginPacked in: United Kingdom
PackagingWrap
StorageStore in a cool, dry place. Once opened, store in an airtight container for best quality.
