Add a source of fibre to your meals with Sainsbury's haricot beans in water. These canned beans are a convenient and healthy addition to soups, stews, and salads. They are suitable for vegetarians and vegans, making them a versatile staple from a trusted British brand.
Haricot beans in water
Nutrition
| Typical Values as Drained | 100g contains | Per serving (132g) | %RI |
|---|---|---|---|
| Energy | 425kJ / 101kcal | 563kJ / 134kcal | 7% |
| Fat | 0.7g | 0.9g | 1% |
| - of which saturates | <0.1g | 0.1g | 1% |
| Carbohydrate | 12.1g | 16.0g | 6% |
| - of which sugars | <0.5g | 0.5g | 1% |
| Fibre | 7.2g | 9.5g | - |
| Protein | 8.0g | 10.6g | 21% |
| Salt | 0.03g | 0.03g | 1% |
Reference intake of an average adult (8400 kJ / 2000 kcal). This pack contains 2 servings.
Dietary Information Suitable for Vegetarians and Vegans.
Ingredients Haricot Beans, Water, Firming Agent: Calcium Chloride.
Preparation and Safety
Hob: Moderate heat 3-4 mins. Empty contents into a saucepan. Heat gently, stirring occasionally. Do not boil or overheat as this will impair the flavour. Drain before serving. Check food is piping hot. All cooking appliances vary. This is a guide only.
Microwave: 750W - 3 mins, 850W - 2 mins. Before heating: Empty contents into a microwaveable dish and cover. During heating: Stir halfway through. Re-cover and continue heating. After heating: Check food is piping hot. Allow to stand for 1 minute. Stir well and drain before serving. Do not reheat once cooled.
Country of Origin Produced in United Kingdom.
Storage For best before end: see end of can. Store in a cool, dry place. Once opened, transfer contents to a non-metallic container, refrigerate and use within 2 days.
Packaging Widely Recycled can, can end, label.
