This Sainsbury's Free From Lemon Drizzle Loaf Cake is a gluten-free treat with a tangy lemon flavour and sweet icing drizzle. It is suitable for coeliacs and made with natural flavourings, perfect for dessert or an afternoon snack.
Gluten free lemon flavoured cake with an icing drizzle.
| Typical Values | per 100g | per 1/8 cake | %RI (per 1/8 cake) |
|---|---|---|---|
| Energy | 1588 kJ/379 kcal | 635 kJ/151 kcal | 8% |
| Fat | 16.1g | 6.4g | 9% |
| - of which saturates | 2.7g | 1.1g | 6% |
| - of which mono-unsaturates | 8.9g | 3.5g | - |
| - of which polyunsaturates | 3.7g | 1.5g | - |
| Carbohydrate | 54.6g | 21.8g | 8% |
| - of which sugars | 26.2g | 10.5g | 12% |
| - of which starch | 28.4g | 11.4g | - |
| Fibre | <0.5g | <0.5g | - |
| Protein | 3.6g | 1.4g | 3% |
| Salt | 0.32g | 0.13g | 2% |
Reference intake of an average adult (8400 kJ / 2000 kcal). This pack contains 8 servings.
Allergy advice: For allergens, see ingredients in bold. Also, not suitable for customers with an allergy to nuts due to manufacturing methods.
Ingredients: Sugar, Pasteurised Egg, Tapioca Starch, Rapeseed Oil, Icing Drizzle (8%) (Sugar, Glucose Syrup, Palm Oil, Palm Kernel Oil), Rice Flour, Humectant: Glycerol; Raising Agents: Potassium Carbonate, Diphosphates, Calcium Phosphate; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Palm Oil, Maltodextrin, Whey Powder (Cows' Milk), Modified Tapioca Starch, Modified Maize Starch, Milk Protein Concentrate (Cows' Milk), Flavouring, Salt, Stabiliser: Xanthan Gum; Rice Starch, Preservative: Potassium Sorbate; Soya Flour, Acidity Regulator: Citric Acid; Colour: Carotenes.
Health: Suitable for Vegetarians, Gluten free, Suitable for coeliacs. The flavouring and colouring used in this product are sourced from natural sources.
Country of Origin: Packed in United Kingdom
Size: 265g
Storage: For best before date: see front of pack. Store in a cool, dry place.
Packaging: Recycle tub
