Sainsbury's Free From Butterfly Cakes x6

Gluten free plain sponge cakes with a raspberry jam and creamed filling, finished with sugar dusting

Nutrition

Reference intake of an average adult (8400 kJ / 2000 kcal)

Dietary Information

• Allergy advice: For allergens, see ingredients in bold. Also, not suitable for customers with an allergy to nuts due to manufacturing methods.
• Ingredients: Sugar, Creamed Filling (19%) (Sugar, Palm Oil, Rapeseed Oil, Water, Salted Butter (Butter (Cows' Milk), Salt), Preservative: Potassium Sorbate; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Modified Maize Starch; Colour: Carotenes); Pasteurised Egg, Tapioca Starch, Rapeseed Oil, Rice Flour, Humectant: Glycerol; Raspberry Purée, Palm Oil, Raising Agents: Potassium Carbonate, Diphosphates, Calcium Phosphate; Sugar Dusting (Dextrose, Cornflour, Palm Oil), Glucose Syrup, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Maltodextrin, Whey Powder (Cows' Milk), Modified Tapioca Starch, Modified Maize Starch, Milk Protein Concentrate (Cows' Milk), Salt, Stabiliser: Xanthan Gum; Flavouring, Rice Starch, Preservative: Potassium Sorbate; Soya Flour, Acidity Regulators: Citric Acid, Trisodium Citrate; Gelling Agent: Pectin; Colour: Anthocyanins.
• Health: Suitable for Vegetarians. Suitable for coeliacs.
• Country of Origin: Packed in United Kingdom
• Size: 185g
• Storage: For best before date: see front of pack. Store in a cool, dry place. Once opened, store in an airtight container for best quality.
• Packaging: Recycle tray