Add a protein boost to your meal with Sainsbury's Dill & Pickle Tuna, a responsibly sourced canned fish. This high-protein tuna is combined with pickled cucumber and dill for a unique flavour. Perfect for salads or sandwiches as part of a healthy lifestyle.
Tuna with pickled cucumber and dill
Responsibly Sourced. Healthy choice. High in protein. Caught One by One Using Pole&Line.
Protein supports the growth and maintenance of muscle mass.
MSC - Certified Sustainable Seafood MSC, MSC-C-52839, Responsibly sourced: Seafood certified to MSC's environmental standard for fishing. msc.org
| Nutrient | Per 100g |
|---|---|
| Energy | 674kJ/161kcal |
| Fat | 9.0g |
| - of which saturates | 1.6g |
| Carbohydrate | 1.1g |
| - of which sugars | 0.7g |
| Fibre | 1.4g |
| Protein | 18.3g |
| Salt | 1.00g |
Ingredients: Skipjack Tuna (Katsuwonus pelamis) (Fish) (62%), Pickled Cucumber (11%) (Cucumber, Water, Spirit Vinegar, Sugar, Salt), Extra Virgin Olive Oil, Dill (6%), Water, Spirit Vinegar, Vegetable broth (Peas, Carrot), Salt, Sugar, Mustard Seed, Coriander
For allergens, see ingredients in bold.
Country of Origin: Packed in Thailand
Packaging: Can
Storage: For best before date: See end of can. Store in a cool, dry place. Once opened, transfer contents to a non-metallic container, refrigerate and use within 1 day.
