£0.69
Sainsbury's Conchiglie Shells Pasta is a dried pasta variety made purely from durum wheat semolina. This pasta originates from the Naples region of Italy. The shell shape is specifically designed to hold and capture chunky meat or vegetable sauces effectively. This structure ensures a fuller flavour in every mouthful you take.
- Crafted from 100% durum wheat semolina.
- Classic conchiglie shape provides excellent sauce retention.
- Ideal pairing for thick, chunky meat or vegetable sauces.
- Dried pasta form offers long shelf life in the cupboard.
- Authentic texture suitable for various Italian-style dishes.
Enjoy this versatile shell pasta staple in your next family meal.
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Description
xDried durum wheat semolina pasta
made with 100% durum wheat
Originally from Naples. Perfect for chunky meat or vegetable sauces as the chunks are caught in the shells giving a fuller flavour.
Description
Dried durum wheat semolina pasta
made with 100% durum wheat
Originally from Naples. Perfect for chunky meat or vegetable sauces as the chunks are caught in the shells giving a fuller flavour.
Nutrition
per 200g serving
-
ENERGY
1392kJ
328kcal
16%
white
-
FAT
1.4g
2%
green
-
SATURATES
0.4g
2%
green
-
SUGARS
1.4g
2%
green
-
SALT
<0.01g
<1%%
green
% of the Reference Intakes
per 100g : Energy 696 kJ/164 kcal
RI= Reference intake of an average adult (8400 kJ/2000 kcal)
Table of Nutritional Information
per 100g per 200g serving % based on RI for Average Adult
Energy
Fat
Saturates
Carbohydrate
Sugars
Starch
Fibre
Protein
Salt
| 696kJ | 1392kJ | - |
| 164kcal | 328kcal | 16% |
| 0.7g | 1.4g | 2% |
| 0.2g | 0.4g | 2% |
| 33.2g | 66.4g | 26% |
| 0.7g | 1.4g | 2% |
| 32.5g | 65.0g | - |
| 1.5g | 3.0g | - |
| 5.5g | 11.0g | 22% |
| <0.01g | <0.01g | - |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 5 servings
Dietary Information
Allergy advice
For allergens, including cereals containing gluten, please see ingredients in bold.
Ingredients
INGREDIENTS: Durum Wheat Semolina.
Preparation and Safety
Cooking instructions: other
To cook on the hob. Before cooking: Place pasta in a saucepan of boiling water (1 litre of water per 90g pasta). During cooking: Add salt to taste and boil, stirring occasionally. A shorter cooking time results in a more "al dente" (firm) texture. After cooking: When pasta is cooked drain immediately and serve. Check food is piping hot. All cooking appliances vary. This is a guide only.
Country of Origin
Packed in Italy
Size
500g e
Storage
Store in a cool, dry place.
Packaging
Recycle with bags at large supermarket, Don't recycle at home bag
Recycle with bags at large supermarket, Don't recycle at home tag
Manufacturer
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262
