The Sainsbury's Conchiglie Shells Pasta is crafted from 100% durum wheat semolina, providing a firm, al dente texture. Its shell shape captures chunky meat or vegetable sauces for a fuller flavour. Simply boil and serve for an authentic meal at home.
Dried durum wheat semolina pasta
made with 100% durum wheat
Originally from Naples. Perfect for chunky meat or vegetable sauces as the chunks are caught in the shells giving a fuller flavour.
| per 100g | per 200g serving | % based on RI for Average Adult |
|---|---|---|
| Energy 696kJ | 1392kJ | - |
| 164kcal | 328kcal | 16% |
| Fat 0.7g | 1.4g | 2% |
| Saturates 0.2g | 0.4g | 2% |
| Carbohydrate 33.2g | 66.4g | 26% |
| Sugars 0.7g | 1.4g | 2% |
| Starch 32.5g | 65.0g | - |
| Fibre 1.5g | 3.0g | - |
| Protein 5.5g | 11.0g | 22% |
| Salt <0.01g | <0.01g | Less than 1% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 5 servings
Dietary Information
Allergy advice: For allergens, including cereals containing gluten, please see ingredients in bold.
Ingredients: Durum Wheat Semolina.
Preparation and Safety
Cooking instructions: other. To cook on the hob. Before cooking: Place pasta in a saucepan of boiling water (1 litre of water per 90g pasta). During cooking: Add salt to taste and boil, stirring occasionally. A shorter cooking time results in a more al dente (firm) texture. After cooking: When pasta is cooked drain immediately and serve. Check food is piping hot. All cooking appliances vary. This is a guide only.
Country of Origin: Packed in Italy
Size: 500g e
Storage: Store in a cool, dry place.
Packaging: Recycle with bags at large supermarket, Don't recycle at home bag. Recycle with bags at large supermarket, Don't recycle at home tag.
Manufacturer: Sainsbury's Supermarkets Ltd., 33 Charterhouse Street, London, EC1M 6HA
