Perfect for serving 40 guests at birthday parties, this Sainsbury's chocolate tray bake is topped with chocolate buttercream and milk chocolate decorations, plus shortcake biscuits. As a trusted British brand, Sainsbury's delivers a moist and indulgent cake that is easy to cut and serve.
Chocolate cake topped with chocolate buttercream, milk and white chocolate decorations and milk chocolate coated shortcake biscuits
layered with chocolate buttercream
Nutrition| Energy | 723kJ 173kcal | 9% | white |
| Fat | 8.3g | 12% | red |
| Saturates | 3.4g | 17% | red |
| Sugars | 16.1g | 18% | red |
| Salt | 0.15g | 3% | amber |
% of the Reference Intakes
per 100g : Energy 1803 kJ/430 kcal
RI= Reference intake of an average adult (8400 kJ/2000 kcal)
| per 100g | per slice | % based on RI for Average Adult | |
| Energy | 1803kJ | 723kJ | - |
| 430kcal | 173kcal | 9% | |
| Fat | 20.8g | 8.3g | 12% |
| Saturates | 8.4g | 3.4g | 17% |
| Mono-unsaturates | 8.6g | 3.5g | - |
| Polyunsaturates | 2.9g | 1.2g | - |
| Carbohydrate | 55.0g | 22.1g | 9% |
| Sugars | 40.1g | 16.1g | 18% |
| Starch | 14.8g | 5.9g | - |
| Fibre | 1.2g | <0.5g | - |
| Protein | 5.2g | 2.1g | 4% |
| Salt | 0.38g | 0.15g | 3% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 40 servings
Dietary InformationAllergy advice
For allergens, including cereals containing gluten, please see ingredients in bold . Also, not suitable for customers with an allergy to nuts due to manufacturing methods.
IngredientsINGREDIENTS: Sugar, Butter (Cows' Milk ) (12%), Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg , Rapeseed Oil, Fat Reduced Cocoa Powder (5%), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Skimmed Cows' Milk Powder, Lactose (Cows' Milk ), Whey Powder (Cows' Milk ), Cows' Milk Fat, Emulsifier: Soya Lecithin; Flavouring), Humectant: Vegetable Glycerine; White Chocolate (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Lactose (Cows' Milk ), Whey Powder (Cows' Milk ), Emulsifier: Soya Lecithin; Flavouring), Pasteurised Egg White, Shortcake Biscuit (Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Palm Oil, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Wheat Gluten, Salt), Tapioca Starch, Raising Agents: Disodium Diphosphate, Sodium Carbonates; Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Salt, Glazing Agent: Acacia Gum; Honey.
Country of OriginPacked in United Kingdom
Size1.6kg
StorageFor best before date: see side of pack Store in a cool, dry place away from strong light. Once opened, store in an airtight container for best quality and use within 3 days. How to cut: Remove cake from outer carton. Place cake on flat surface. Cut with a sharp, long blade knife. Clean the blade between each cut.
PackagingRecycle carton Recycle tray
