

When you crave a warm, fruity dessert, simply cook Sainsbury's Apple Strudels from frozen for 35 minutes. These pastries feature a blend of apples and sultanas wrapped in flaky puff pastry sprinkled with sugar, offering a taste of British baking tradition.
A mix of apples and sultanas wrapped in a flaky puff pastry sprinkled with sugar. Suitable for vegetarians. Cook from frozen in 35 minutes.
| Typical values | per 100g | per 1/3 strudel |
|---|---|---|
| Energy | 964kJ/231kcal | 906kJ/217kcal |
| Fat | 11.1g | 10.5g |
| - of which saturates | 5.5g | 5.2g |
| - of which mono-unsaturates | 3.8g | 3.6g |
| - of which polyunsaturates | 1.2g | 1.1g |
| Carbohydrate | 27.9g | 26.3g |
| - of which sugars | 11.9g | 11.2g |
| - of which starch | 16.0g | 15.1g |
| Fibre | 3.2g | 3.0g |
| Protein | 3.0g | 2.8g |
| Salt | 0.22g | 0.21g |
Ingredients:
Allergy advice: Not suitable for customers with an allergy to nuts, egg or milk due to manufacturing methods.
Cooking instructions: Oven cook from frozen. 200°C/ Fan 200°C/ Gas 6. 35-40 mins. Before cooking: Preheat oven. Remove all packaging. Place strudel on a baking tray on the middle shelf of the oven. After cooking: Check food is piping hot. Do not re-heat once cooled. All cooking appliances vary. This is a guide only.
Storage: For best before end: see front of pack. Keep frozen. Until best before date (at -18°C). Star marked frozen food compartment. {3 Stars} Until best before date (at -18°C). {2 Stars} 1 month (at -12°C). {1 Star} 1 week (at -6°C). Ice making compartment. 3 days (at -6°C).
Country of Origin: Packed in Germany.