Sacla Vegan Basil Pesto 190g - Gluten-Free & Vegan

Allergy Advice

Free From: Cereals Containing Gluten, Wheat. May Contain: Almonds, Brazil Nuts, Hazelnuts, Macadamia Nut / Queensland Nut, Peanuts, Pecan Nuts, Pistachio Nuts, Walnuts. Contains: Cashew Nuts, Nuts.

Life Style

Gluten free. Suitable for Vegans.

Net Content

190 Grams

Nutritional ValuesNutrientPer 100gPer slice

Energy	1414kJ/342Kcal
Fat	32g
of which saturates	4.1g
Carbohydrates	9.6g
of which sugars	1.2g
Fibre	2.4g
Protein	2.8g
Salt	1.2g

Storage And Usage Statements

Keep Refrigerated.

Storage

Keeps in the fridge for 2 weeks after opening.

Product Information

Vegan Basil Pesto with fresh basil, nuts and olive oil. Our vegan recipe means everyone can enjoy this authentic Italian classic. Perfect for Risotto, Pesto Courgetti and super-quick suppers. WE'RE DONATING 1P FROM EVERY JAR OF SACLA' PESTO we sell to The Natasha Allergy Research Foundation to help fund their work to Make Allergy History. Truly, madly, deeply Italian food is a way of life for Sacla’, and we're proud to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making real Italian food with care, flair and love for three generations, and are still owned and run by the same family. Having always been devoted to creating authentic Italian products, our recipes are made with the freshest ingredients, respecting the seasons, and using local produce wherever possible.

Safety Warning

IF SAFETY BUTTON ON CAP IS UP DO NOT USE.

Regulated Product Name

Vegan Basil Pesto

Storage Type

Chilled

Features

Dairy, Gluten & Wheat Free. Suitable for vegans.

Ingredients

Basil (52%) , Sunflower Oil , Cashew Nuts , Rice Syrup , Potato Flakes , Olive Oil , Salt , Acidity Regulator: Lactic Acid , Natural Flavouring , Pine Nuts , Spices .