Roasted Red Pepper and Crushed Almond Pesto is made with sweet red peppers, almonds, basil and cheese and our red peppers are ripened in rich, fertile soil under long days of Italian sunshine. Perfect for fusilli with chicken, stuffed peppers and roasted vegetable salads. WE'RE DONATING 1P FROM EVERY JAR OF SACLA' PESTO we sell to The Natasha Allergy Research Foundation to help fund their work to Make Allergy History.Truly, madly, deeply Italian food is a way of life for Saclaâ, and we're proud to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making real Italian food with care, flair and love for three generations, and are still owned and run by the same family. Having always been devoted to creating authentic Italian products, our recipes are made with the freshest ingredients, respecting the seasons, and using local produce wherever possible.
Suitable for vegetariansProduct information
WE'RE DONATING 1P FROM EVERY JAR OF SACLA' PESTO we sell to The Natasha Allergy Research Foundation to help fund their work to Make Allergy History.
Truly, madly, deeply Italian food is a way of life for Sacla, and we're proud to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making real Italian food with care, flair and love for three generations, and are still owned and run by the same family. Having always been devoted to creating authentic Italian products, our recipes are made with the freshest ingredients, respecting the seasons, and using local produce wherever possible. Country of Origin
Storage
Preparation and Usage
Package Type
Recycling Information
Other Information
Roasted pepper & crushed almond pesto
Storage:
Keep in the fridge for 2 weeks of after opening.
Safety Warning:
IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Origin:
Made in Italy by our Italian family with peppers & almonds from more than one country
Brand
Manufacturer
F.LLI Sacla' S.P.A.,
Asti,
Italy.
Sacla UK,
Italy House,
HP9 2PE.Return To Address
Italy House,
HP9 2PE.
Typical Values
per 100g:
Energy
1021 kJ/247kcal
Fat
22g
of which saturates
3.2g
Carbohydrates
7.1g
of which sugars
4.1g
Fibre
1.6g
Protein
4.3g
Salt
1.2g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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