May Contain: Nuts. Contains: Milk, Sulphur Dioxide/Sulphites.
190 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 1078kJ/261kcal | |
Fat | 23g | |
Of which Saturates | 3.8g | |
Carbohydrate | 7.1g | |
Of which Sugars | 5.4g | |
Fibre | 3.3g | |
Protein | 4.5g | |
Salt | 2.0g |
Keep in the fridge for 2 weeks after opening.
Made with hot chilli pepper and creamy mozzarella cheese, eat pasta the way the Italians do with this rich, thick and intense sauce.
IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Spicy Red Pepper & Mozzarella Stir-In Sauce.
Ambient
Red Peppers (28%) (Sulphur Dioxide) , Tomatoes (Tomato Paste, Diced Tomatoes, Tomato Juice) , Vegetable Oil Blend (Rapeseed Oil, Sunflower Oil) , Mozzarella Cheese (13%) (Milk, Salt, Rennet, Lactobacillus) , Onion , Salt , Vegetable Fibre , Fructose , Acidity Regulator: Lactic Acid , Modified Maize Starch , Chilli Pepper Powder (0.2%) , Garlic , Ground Black Pepper , Natural Flavouring .
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