S&B Tasty Curry Japanese Curry Mix brings the rich, savoury taste of Japanese curry to your kitchen. Made with curry powder and aromatic spices, this hot blend delivers a gentle spicy kick in every portion. Simmer it with meat, vegetables or tofu, following the simple package instructions.
S&B Tasty Curry Japanese Curry Mix (Hot) is a beloved seasoning blend that allows you to easily recreate the rich and spicy flavors of Japanese curry at home. Known for its robust taste and aromatic spices, this curry mix combines curry powder, spices, and seasonings to create a savory and slightly spicy sauce. Perfect for adding depth to meats, vegetables, and tofu, S&B Tasty Curry Japanese Curry Mix (Hot) is versatile and easy to use. Simply follow the instructions on the package to simmer with your choice of ingredients, and enjoy a hearty and flavorful Japanese curry dish that's sure to satisfy your taste buds.
Ingredients Vegetable Oils Hydrogenated Palm Oil, Hydrogenated Rapeseed Oil), Wheat Flour. Sugar, Salt, Starch, Curry Powder (6. 5% (Coriander, Turmeric Fenugreek, Cumin). Flavour Enhancer: E621, Colour: E150a. Potato Flakes, Spices (Black Pepper, Chilli Pepper. Garlic), Chinese Cabbage Extract Powder (Maltodextrin, Sugar, Chinese Cabbage Extract, Salt). Vegetable Paste (Vegetable Oil (Hydrogenated Palm Oil, Hydrogenated Rapeseed Oil). Onion Pumpkin, Spinach, Carrot. Yam, Jew's Mallow, Defatted Soybeans. Vegetable Soup Stock Ponder (Maltodextrin, Salt, Sugar, Onion Extract. Carrot Extract, Sauteed Onion (Onion, Corn Oil). Rice Bran Oil, Celery Extract (Celery, Maltodextrin. Salt. Yeast Extract. Spices (Garlic, Black Pepper, Celery)), Roasted Cabbage Powder (Cabbage, Palm Oil). Hydrolysed Soy Protein. Yeast Extract Powder. Acid: E296, Flavour Enhancers: E627 And E631.
Nutritional Information (per 100g)
| Energy | 491.0kcal |
| Fat | 32.0g |
| - of which saturates | 18.0g |
| Carbohydrate | 44.0g |
| - of which sugars | 11.0g |
| Protein | 5.4g |
| Salt | 10.0g |
