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Wholegrain Rye Crispbread with Cracked Black Pepper
Ryvita® Crispbread. By Appointment to His Majesty King Charles III Manufacturers of Crispbreads The Jordans & Ryvita Co. Biggleswade, Bedfordshire
Approximately 20 slices per pack
| Per 100g | % RI Per 100g | Per Slice (10g) | % RI Per Slice |
|---|---|---|---|
| Energy | 1454 kJ / 344 kcal | 149 kJ / 35 kcal | 2% |
| Fat | 1.6g | 0.2g | <1% |
| - of which saturates | 0.2g | 0.02g | <1% |
| Carbohydrate | 66.6g | 6.7g | 3% |
| - of which sugars | 2.5g | 0.3g | <1% |
| Fibre | 14.5g | 1.5g | - |
| Protein | 8.8g | 0.9g | 2% |
| Salt | 0.56g | 0.06g | 1% |
| Per 100g | % RI Per 100g | Per Slice (10g) | % RI Per Slice | |
|---|---|---|---|---|
| Magnesium | 77.8mg | 21% | - | - |
| Zinc | 1.7mg | 17% | - | - |
Ingredients: Wholegrain Rye Flour, Rye Flour, Black Pepper (3.5%), Salt, Made with 85g of Wholegrain Rye Flour per 100g of product
Dietary Information: Kosher. Suitable for Vegans. For allergens including Cereals containing Gluten, see ingredients in bold. Free From Artificial Preservatives.
Allergy Advice: May also contain: other Gluten sources, Sesame Seeds.
Manufacturer: Ryvita®, Freepost BF304, Biggleswade, Bedfordshire, England, SG18 9WE. For EU: AB Foods Polska Sp.z o.o., ul. Przemyslowa 2, 67-100 Nowa Sol, Poland.
Packaging: Box
Storage: For best before, please see side of pack. Store in a cool, dry place. After opening, store in an airtight container.