Rummo Macceroncelli Rigati Pasta No. 07

This Rummo Maccheroncelli Rigati pasta, weighing 500g, is crafted using a slow processing method inherited from pasta makers in Benevento since 1846. This traditional approach results in superior quality and texture for your home-cooked dishes. The ridged shape, identified as Nº 7, features a specific rough surface designed to thoroughly coat and enhance your favourite sauces, ensuring maximum flavour in every bite. Expect exceptional cooking resistance, as this pasta is reliably made to hold its structure consistently. With a typical cooking time of around 11 minutes, this Kosher-certified product is a reliable choice for authentic Italian pasta shapes.

• Slow processing method enhances quality and texture.
• Rough surface ensures superior sauce adhesion and flavour transfer.
• Exceptional cooking resistance prevents pasta from breaking down.
• Features the specific ridged Maccheroncelli Rigati shape (Nº 7).
• Pack size is 500g and is certified Kosher.

Select this traditional pasta for consistently flavourful meals.