Discover Rummo Gluten-Free Chickpea Fusilli – a delicious and nutritious pasta alternative! Made with chickpeas and brown rice, this pasta is a source of vegetable protein, low in saturated fat, and naturally gluten-free, perfect for health-conscious individuals.
Chickpeas and Brown RiceCooking time 6 minutesWhy choose Rummo Chickpeas & Brown Rice Pasta?This pasta is a source of vegetable proteins, it's low in saturated fats and, thanks to brown rice fibers, it's a complete and balanced food.It's steam processed, it's naturally gluten free and it's delicious.Cosimo Rummo
Suitable for freezingSuitable for the microwaveSuitable for vegetariansProduct information
Chickpeas and Brown Rice
Cooking time 6 minutes
Why choose Rummo Chickpeas & Brown Rice Pasta?
This pasta is a source of vegetable proteins, it's low in saturated fats and, thanks to brown rice fibers, it's a complete and balanced food.
It's steam processed, it's naturally gluten free and it's delicious.
Cosimo RummoGluten-free, Kosher - Parve
Country of Origin
Italy
Package Type
Heat Sealed
Other Information
Full Product Name:
Pasta Product with Wholemeal Rice and Chickpeas
Storage:
Store in a cool dry place
Origin:
Product of Italy
Brand
Rummo
Manufacturer
Produced for:
Rummo S.P.A.,
C.da Ente Valentino,
82100 Benevento.
Return To Address
pastarummo.it
Typical Values
per 100 g
Energy
1550 kJ
367 kcal
Fat
4,8 g
of which: saturates
0,9 g
Carbohydrate
61,6 g
of which: sugars
1,3 g
Fibre
9,2 g
Protein
14,8 g
Salt
0,003 g
Ingredients
Wholemeal Rice Flour (49.75%), Chickpea Flour (49.75%), Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable Origin
Allergen Information
Free From Gluten
Dietary Information
Kosher
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