Heat these paratha directly from frozen in a non stick pan for soft layers. Made from fine wheat flour they offer authentic texture. Produced in Leicester for the UK market.
Net Content
1.6 Kilograms
Ingredients
Fine Wheat Flour, Sugar, Margarine, Vegetable Oil, Water, Salt & Baking Powder (E-500)
Nutritional Values
Typical values per 100g
| Energy | Fat | Carbohydrate | Protein | Salt |
|---|---|---|---|---|
| 1400Kj / 335kcal | 8.3g | 45g | 6.0g | 1.6g |
Features
Vegan Approved. Suitable for Vegetarian & Halal Diets
Cooking Guidelines
Shallow Fry - From Frozen:
Cook Straight from frozen. Simply heat a non stick pan until its of medium heat. Remove Riya's Paratha from all packaging and place it onto the pan to cook 1-2 mins on each side, pressing gently with a flat spatula to ensure even cooking and encouraging the paratha to puff up. Repeat on each side until the paratha is cooked evenly on both sides and serve.
Storage
Keep Frozen - 18°C
Once thawed do not refreeze
Once removed from freezer cook withing 5-10 mins
Do not let the Paratha thaw
Country of Origin
Pakistan
