Risotto en ItalyRisotto is a traditional rice meal from the North of Italy.To get the perfect creamy and velvety consistence with the rice still retaining some bite, "al dente", you need nothing but the best rice milled in the very best way.
Suitable for vegetariansProduct information
Risotto en Italy
Risotto is a traditional rice meal from the North of Italy.
To get the perfect creamy and velvety consistence with the rice still retaining some bite, l dente\, you need nothing but the best rice milled in the very best way.From sustainable agriculture, Creaminess - 3, Resistance - 3, Quality - 4, Suitable for vegans
Preparation and Usage
How to Prepare an Authentic Italian Risotto
1 Saut the onion in the butter until soft. Add the rice and coat well until transparent.
2 Add the wine and stir until it has evaporated.
3 Add a ladleful of the hot stock and simmer. Add more stock when necessary. Continue in this way for about 18 mins.
4 Stir in the parmesan and the other ingredients if necessary, test for seasoning, cover and leave for 2 minutes.
16/18 min
Package Type
Box
Other Information
Full Product Name:
Long Grain Rice for Risotto
Storage:
Best before: see top of pack.
Store in a cool dry place.
Additional Information:
FSC - FSC MISTO, FSC C111693, www.fsc.org
Cardboard - FSC, Protection Certification of Reforestation
Brand
Gallo
What does G.A.L.L.O. really mean?
The cockerel icon is the seal of warranty of Riso Gallo, the no1 producer in Italy, meaning excellence in rice production, respecting the environment and our workers. But what does G.A.L.L.O. really mean?
Guaranteed - 100% Sustainable
We oversee the whole supply chain, guaranteeing 100% sustainable practices according to the Sustainable Agriculture Initiative Platform*, as certified by an independent external auditor**
Authentic - 100% Premium Quality
Riso Gallo guarantees the origin of the rice, the traditional stone milling using whitening machines that allow a more gentle abrasion and a careful, grain by grain selection using optical sorters
Local - 100% Italian
All our rice is cultivated exclusively in 14 selected farms in and around Arborio, the town in northern Italy which gave its name to the rice variety
Loyal - Certified Packaging
We use only FSC certified cartons.
Original - No 1 in Italy
Riso Gallo is the Italian Maestro of Risotto since 1856. Our grains are ideal for classic risotto and many recipes.
*SAI Platform -FSA 2.1
Scoring: 100% Silver
**Control Union Certifications B.V.
Report Number: CU-FSA-867567-125908Find the Maestro suggestions on Facebook and Instagram
Manufacturer
Riso Gallo S.p.A,
V.le R.Preve 4,
27038 Robbio (PV),
Italy.
Return To Address
Riso Gallo S.p.A,
V.le R.Preve 4,
27038 Robbio (PV),
Italy.
www.risogallo.com
customerservice@risogallo.com
Typical Values
per 100g
Energy
1476 kj
348kcal
Fat
1,0 g
of which saturates
0,3 g
Carbohydrate
77,3 g
of which sugars
0,2 g
Fibre
1,0 g
Protein
6,9 g
Salt
0,0 g
Dietary Information
Suitable for Vegans
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