Drizzle this Rishright Yo Po Chilli Oil over eggs, noodles, or ramen for a crunchy, nutty kick. Made with over 40% single-origin Qin Chili, it is vegan and free from additives. This chilli oil is from a trusted UK brand.
Vegetarian
The Authentic and the Cleanest Crispy Chilli Oil. Made with over 40% single-origin Qin Chilli from Shaanxi, China. Mild heat (around 2-3 out of 10), Crunchy, Nutty, Aromatic.
Perfect as a topping or stir-in for: eggs, noodles, pasta, rice, ramen, salmon, steak, chicken - pretty much everything. Great for stir-fries, dumpling dipping, and even salad dressing.
Why It Stands Out:
Country of origin: China
Nutritional data
| Per 100g / Per 100ml | Per 8g Serving | |
|---|---|---|
| Energy Kj | 2899 | 232 |
| Energy Kcal | 693 | 55 |
| Fat g | 70 | 5.6 |
| - of which saturates g | 6.7 | 0.5 |
| Carbohydrates g | 8.6 | 0.7 |
| - of which sugars g | 1.5 | 0.1 |
| Fibre g | 9.7 | 0.8 |
| Protein g | 7.3 | 0.6 |
| Salt g | 1.1 | 0.1 |
Storage: Store in a cool, dry place. Once opened, consume within 5 months.
Preparation and Usage: Stir well before use. Versatile. Perfect on eggs, in ramen, with noodles, stir fries, pasta, steak, fish, in sandwiches, in salad dressing, and dipping sauces.
Package type: Glass Jar & Tray
Recycling information: Glass Jar & Cardboard Tray recyclable
Ingredients: Rapeseed Oil 44.76%, Dried Qin-Chilli Powder 42.6%, Peanut 8.2%, Sesame 2.9%, Salt, Spices.
Allergen Information: May Contain Peanuts, May Contain Sesame
Dietary Information: No added sugar, MSG or additives, Vegan approved, Stimulates metabolism, Reduces inflammation
