This Côtes-du-Rhône Réserve de Bonpas, harmonious blend of Grenache, Syrah and Mourvèdre has powerful aromas of black fruits, coffee cream and spices. Expressive, rich and smooth, it can be enjoyed at 17-18°C with spicy dishes, large game, lamb or red meats and cheeses.
Since 1318, the fortified stronghold of Bonpas, from the French bon passage has watched over the safe crossing point along the route that once linked Rome with Avignon.
Allergy Advice
Contains Sulphites
Bonpas,
À Quinchié,
France.
Serving suggestion: Expressive, rich and smooth, it can be enjoyed at 17-18°C with spicy dishes, large game, lamb or red meats and cheeses
Country of origin: France
Bottle
Alcohol by volume: 13.5%
Alcoholic content: 10.1 units
Agent: Watermill Wines
Grape variety: Shiraz/Syrah, Grenache, Carignan
Producer: Boisset Familles des Grands Vins
Winemaker: Jean-Luc Durand
Wine colour: Red
Type of closure: Screwcap
Storage instructions: This wine is ideal for drinking now but can be kept for up to 3 years
History: Located near the town of Avignon, at the heart of the Rhône Valley, Bonpas is a former fortified convent given to the Carthusian monks by Pope Jean XXII en 1318. Our wines are the legacy of seven centuries of tradition, patience and hard work. Sophisticated and elegant, they embody the terroir and varietals of this famous region through their power and fruity taste.
Regional information: Selection of vine-plots on the southern Côtes du Rhône
Vinification: Vinification begins by cold pre- maceration to bring out the red fruit flavours.
We vinify Grenache and Syrah grapes together from the beginning of the fermentation process to obtain optimal roundness of the tannins.
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