Use Rempapa Spice Co. Balinese Spiced Tamarind paste as a ready-to-eat base for curries, marinades, and sauces. This vegan spice paste layers tamarind with chilli, lemongrass, galangal, and Kaffir lime leaf. It is made in Indonesia, bringing authentic Balinese flavour to your kitchen.
Ingredients: tamarind paste (tamarind, water), Onion, Ginger, Rapeseed Oil, Garlic, Chilli, Sea Salt, Cinnamon, Star Anise, Clove, lemongrass, galangal, unrefined cane sugar, Kaffir Lime Leaf, cardamom
Product Claims: Suitable For Vegans Vegetarian
Nutritional Information
| Per 100g | Per Portion (8g) | |
|---|---|---|
| Energy (kJ) | 599 | 48 |
| Energy (kcal) | 143 | 11 |
| Fat (g) | 9.1 | 0.7 |
| - of which saturates (g) | 0.7 | 0.1 |
| Carbohydrates (g) | 18.6 | 1.5 |
| - of which sugars (g) | 9.6 | 0.8 |
| Fibre (g) | 3.2 | 0.3 |
| Protein (g) | 2.1 | 0.2 |
| Salt (g) | 2.3 | 0.184 |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat
Country of Origin: Indonesia
