Chill a can and enjoy Remedy Kombucha on its own or poured over ice for a sparkling, sugar-free refreshment. This raw vegan kombucha is naturally fermented for 30 days with hibiscus tea, lemon juice and stevia, so each can holds just 9 calories. It comes from the UK, where Remedy handcrafts traditional live cultured drinks.
Highlights
About this product
A naturally fermented sparkling kombucha made with hibiscus tea, natural raspberry flavours, lemon juice and sweetener from the stevia plant.
Ingredients
Raw Kombucha (Carbonated Water, Sugar, Black Tea Leaves, Green Tea Leaves, Traditional Kombucha Culture), Flavour Enhancer: Erythritol, Hibiscus Tea, Natural Raspberry Flavouring, Lemon Juice, Sweetener: Steviol Glycosides, No Sugar remains after Remedy's traditional long-aged fermentation
Pack size
1320 ml
Preparation and usage
A-Ok In & Out of the Fridge
