These Ready to Wok udon noodles offer a quick and authentic base for homemade stir-fries. Made with wheat flour and free from lactose, they provide a satisfying chewy texture in minutes. Simply add them to a hot wok with your favourite vegetables and sauce for a flavourful meal.
Ingredients: water, wheat flour, salt, modified tapioca starch, wheat gluten, acidity regulator: lactic acid, Stabilizer: sodium alginate
Free from: Lactose
