

This ready-rolled puff pastry sheet requires full cooking before consumption and is made from ingredients including fortified wheat flour, palm oil, and rapeseed oil. It can be used to prepare a variety of baked goods and should be stored refrigerated or frozen for freshness.
| Nutrient | Per 100g | Per 1/6 pack | % RI |
|---|---|---|---|
| Energy | 1685kJ/404kcal | 728kJ/174kcal | 9% |
| Fat | 23.7g | 10.2g | 15% |
| Saturates | 10.7g | 4.6g | 23% |
| Mono-unsaturates | 9.2g | 4.0g | - |
| Polyunsaturates | 2.8g | 1.2g | - |
| Carbohydrate | 40.5g | 17.5g | 7% |
| Sugars | 3.1g | 1.3g | 1% |
| Starch | 37.4g | 16.1g | - |
| Fibre | 1.3g | 0.6g | - |
| Protein | 6.5g | 2.8g | 6% |
| Salt | 0.46g | 0.20g | 3% |
The pack contains 6 servings and should be cooked in a preheated oven at 220°C for 10-15 minutes. Store refrigerated and consume within 3 days after opening, or freeze for up to one month.
Read MorePuff pastry
Ready Rolled
1 sheet
Puff pastry
Ready Rolled
1 sheet
728kJ
174kcal
9%
white
10.2g
15%
red
4.6g
23%
red
1.3g
1%
green
0.20g
3%
amber
% of the Reference Intakes
Typical Values (cooked as per instructions) Per 100g : Energy 1685 kJ/404 kcal
RI= Reference intake of an average adult (8400 kJ/2000 kcal)
Table of Nutritional Information
| 1685kJ | 728kJ | - |
| 404kcal | 174kcal | 9% |
| 23.7g | 10.2g | 15% |
| 10.7g | 4.6g | 23% |
| 9.2g | 4.0g | - |
| 2.8g | 1.2g | - |
| 40.5g | 17.5g | 7% |
| 3.1g | 1.3g | 1% |
| 37.4g | 16.1g | - |
| 1.3g | 0.6g | - |
| 6.5g | 2.8g | 6% |
| 0.46g | 0.20g | 3% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 6 servings
Allergy advice
For allergens, including cereals containing gluten, please see ingredients in bold.
INGREDIENTS: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Rapeseed Oil, Concentrated Lemon Juice, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Inactive Dried Yeast, Flavouring, Colour: Beta-Carotene; Flour Treatment Agent: Ascorbic Acid; Acidity Regulator: Citric Acid.
Packaged in a protective atmosphere
Ready to cook
This is a raw product and must be fully cooked before eating. Ensure good kitchen hygiene and hand washing when handling raw flour and raw flour products.
Cooking instructions: Oven
OVEN COOK 220°C / Fan 200°C / Gas 7 / 10-15 Mins Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking Remove pastry from fridge 10 minutes before use. Remove all packaging and unroll, leaving the pastry on baking paper provided. If the pastry begins to crack on unrolling, leave for 5-10 more minutes. Cut out as required. Place on middle shelf in preheated oven for 10-15 minutes. After cooking Check food is piping hot. Do not reheat. All cooking appliances vary. This is a guide only.
Packed in United Kingdom
320g
For use by date: see front of pack. Keep refrigerated, once opened consume within 3 days and do not exceed the use by date.
For best Quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Once defrosted use the same day
Recycle sheet
Don't Recycle film
Recycle carton
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262