Drizzle this extra virgin olive oil over soups or mix it with balsamic vinegar for a simple bread dip. Its aroma of tomato skins and taste of herby meadow hay brings depth to green salads. Ravida is an Italian extra virgin olive oil packed in Italy, free from additives and suitable for vegans and vegetarians.
For use in cooking and dressings. Suitable for vegetarians. An oil of great complexity with an aroma of tomato skins and a taste reminiscent of herby meadow hay and artichokes. Slightly softer and more gentle in recent harvests
Size: 500ml
Additives: Free From Additives
Lifestyle:
Nutrition:
| Energy | 3696kJ |
| Energy | 899kcal |
| Protein | Trace |
| Carbohydrate | 0g |
| - of which sugars | 0g |
| Fat | 99.9g |
| - of which saturates | 14g |
| Salt | 0g |
| Sodium | 0g |
Storage: Store in a cool, dry place. Keep out of direct sunlight.
Usage: The depth of flavour of this oil make it perfect for using raw in dressings and to finish off soups and other dishes. Mix with balsamic vinegar for a delicious dip for bread. Mix with balsamic vinegar for a delicious and simple dip or dress a green salad.
Manufacturer's Address: Ravida Azienda Agricola, Ravida Azienda Agricola srl., 173 Via Roma, 92013 Menfi, Italy.
Packed In: Italy; Country of Origin: Italy
Recycling: Whole Packaging (Glass), recyclable
