Brew a cup of Pukka After Dinner herbal tea after your meal for a comforting digestive aid. This blend features aniseed, fennel, cardamom, and turmeric for a soothing experience. Infuse for 5-10 minutes in freshly boiled water for best flavour.
Crafted with pure herbs, aniseed, fennel, cardamom, and turmeric, our comforting blend fills you with happiness and best after a meal or throughout the day. Discover after dinner comfort in every cup.
As a guideline all our herbal tea blends are designed to be brewed for up to 15 mins depending on your preferred flavour strength.
As a general rule, depending on the herbs contained in the blend, the optimum infusion time is between 5-10 minutes. If using freshly boiled water the herbs infuse fairly quickly (within 5-6 minutes) and steeping for longer will not increase the benefit of the herbs within the tea. Also after this time the flavour may be altered i.e.. green teas can become 'bitter' if infused for too long. For example, Supreme Matcha Green, we arecommend using freshly boiled water and infuse for 3-5 minutes.
All our brewing instructions relate to one teabag per standard mug - up to approx. 250ml per teabag.
