Enjoy a mild and creamy curry with fresh turmeric root and toasted coconut. Potts Korma Curry Sauce is a vegetarian-friendly British sauce perfect for chicken or prawns. Simply simmer for a quick and flavorful meal.
Suitable for freezing. Vegetarian. Microwavable.
Potts Korma Curry. We've used fresh turmeric root in our version of this classic mild curry sauce and added toasted coconut for extra depth.
Country of origin: UK
Storage: Store in a cool place away from direct sunlight. Once opened refrigerate, use within 3 days
Preparation and Usage: Serves 2. Serving Suggestion - Cook 400g of chicken or prawns briefly in a hot pan until sealed. Add this sauce with a little water to rinse the last of the sauce from the can. Bring to a simmer and cook on a medium heat until the meat or prawns is thoroughly cooked. Serve with basmati or pilau rice.
Package type: Aluminum Can
Recycling information: 100% Recyclable
Ingredients: Coconut Cream (21%), Onion, Water, Chopped Tomatoes, Garlic, Ginger, Shredded Turmeric (3%), Rapeseed Oil, Garam Masala (Coriander Seed, Cumin Seed, Cinnamon, Ginger, Black Pepper, Cloves), Toasted Desiccated Coconut (2%), Cornflour, Sugar, Salt, Concentrated Lemon Juice, Poppy Seeds, Cumin, Cardamom.
Nutritional data: Per 100g / Per 100ml:
| Energy Kj | 554 |
| Energy Kcal | 133 |
| Fat g | 10 |
| - of which saturates g | 6.6 |
| Carbohydrates g | 9.2 |
| - of which sugars g | 3.7 |
| Fibre g | 0 |
| Protein g | 2.4 |
| Salt g | 1.1 |
