Indulge in the rich, savoury flavour of Potts Beef Gravy with Red Wine, a perfect accompaniment to your favourite roast dinners or steak.
Contains: Celery, Sulphur Dioxide/Sulphites.
330 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 161kJ, 38kcal | |
| Fat | 0.3g | |
| of which saturates | 0.2g | |
| Carbohydrate | 6.2g | |
| of which sugars | 2.5g | |
| Protein | 1.7g | |
| Salt | 1.3g | |
| Fibre | 0.1g |
Best before end: See base of can. Store in a cool place away from direct sunlight. Once opened refrigerate, use within 3 days.
Fill your Yorkshire puddings with this perfectly balanced gravy - or add double cream and pepper, then drizzle over fillet steak.
Beef gravy with red wine
Ambient
Fully removable lid. Sealed in an air tight can for extra freshness.
Water , Beef Stock Base (5%) (Beef Stock, Yeast Extract [Yeast Extract, Salt], Water, Salt, Sugar, Beef Fat [Beef Fat, Antioxidant: Rosemary Extract], Lemon Juice Concentrate) , Red Wine (5%) (Sulphites) , Cornflour , Sugar , Vegetable Bouillon Powder (Potato Starch, Sea Salt, Yeast Extract, Vegetables [Onion, Leek, Carrot, Celery, Garlic], Palm Oil*, Maltodextrin, Spices [Celery Seed, Turmeric, Mace, Nutmeg, White Pepper], Parsley) , Lemon Juice Concentrate , *RSPO Certified Sustainable Palm Oil .
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