For a quick and filling meal, Pot Noodle Sticky Rib is a convenient vegan instant noodle pot from a popular UK brand. It delivers a Chinese-style sticky rib flavour with vegetables and a separate soy and ginger sauce sachet, ready in just 4 minutes.
Noodles in a chinese-style sticky rib flavour sauce with vegetables and a little sachet of soy & ginger sauce.
A quick, filling, and tasty snack pot ready in just 4 minutes. Our Sticky Rib Standard Pot has none of that artificial colour or preservative stuff and is suitable for vegetarians. Plus, the lid and pot are both recyclable. These instant noodles come in a standard 90 g pot.
Rip off the lid. Whip out the sachet. Add boiling water to fill level and re-cover with the lid. Leave alone for 2 minutes, then give it a stir before leaving for another 2 minutes. Finally, give it another stir as you add the pot noodle flavour sachet and dig in! Do not reheat.
Try adding some spring onions to switch it up a bit.
Ingredients
Dried noodles (63%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), sunflower oil, salt, firming agents (potassium carbonates, sodium carbonates)], maltodextrin, potato starch, WHEAT flour, sugar, flavourings, tomato powder1, onion powder1, red pepper1, green pepper1, yeast extract, palm fat, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), soy sauce [maltodextrin, salt, soy sauce (SOY, WHEAT)], spices (ginger, aniseed, star anise, cinnamon, fennel seed, pepper, clove, cayenne pepper), garlic1, BARLEY malt extract, chives1, salt. Sauce sachet (4%): Soy and Ginger Sauce [water, sugar, spirit vinegar, soy sauce (maltodextrin, salt, soy sauce (SOY, WHEAT)), modified corn starch, spices, garlic powder1, ginger, salt, acid (acetic acid), colour (anthocyanins)]. May contain other cereals containing gluten, milk, egg, celery and mustard.
Contains
May Contain
Produce of: United Kingdom
EVU logo - vegan (EVU ID: 0333) Made to vegan standards