Ponti Fine Herbs Artichokes WORLD FOODS M&S Default Title
Ponti Fine Herbs Artichokes WORLD FOODS M&S Default Title

Ponti Fine Herbs Artichokes in Oil - Vegan & Italian

Savor the authentic taste of Italy with Ponti Fine Herbs Artichokes, a culinary delight made with high-quality ingredients. These delectable artichokes are perfect for adding a touch of Mediterranean flair to your meals, whether you're preparing a classic Italian dish or experimenting with new flavors. Enjoy the convenience and exquisite taste these artichokes offer.

  • Made in Italy: Experience the authentic taste of traditional Italian cuisine.
  • Vegan-friendly: Suitable for a plant-based lifestyle.
  • High-quality ingredients: Crafted using only the finest raw materials.
  • Versatile use: Perfect for various dishes, from panini to salads.
  • Family-owned tradition: A legacy of quality since 1787.
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£4.44
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£4.44
In Stock
Available From  | M&S

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International orders (excl. UK) may incur import fees on arrival (you pay). Prices exclude shipping and duties.
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Description
Description
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The best-selling vegetables of the classic Italian culinary Tradition and the most appreciated Mediterranean flavour and taste.No one makes them as well as we do. Ponti Vegetables in Oil are made only from high quality raw materials.
Celebrating the taste of the nature since 1787, Suitable for vegans

Country of Origin
Italy


Preparation and Usage
"Gricia"style Panini with Ponti Fine Herbs Artichokes  Ingredients1 durum wheat breadPonti Fine Herbs Artichokes40gr Pecorino Romano cheese20gr Cooking cream60gr Guanciale  Black Pepper q.s.Extra virgin olive oilMethodSlice the bread in half, toast it on a hot plate, and then season with a little oil and pepper. Cut the Guanciale into very thin strips while heating some oil over medium heat in a large pan. Add the Guanciale in strips, lower the heat, and brown it until the fat begins to melt and turns crisp and golden. Drain the strips on paper towel, setting aside one tablespoon fat. In a large pan heat the cooking cream slightly, add the Pecorino Romano cheese and then whisk everything until smooth. Season with Guanciale fat and a generous grinding of pepper. Place Ponti Fine Herbs Artichokes on the bread's bottom slice, add the fondue and finish with some crispy Guanciale. Add the top of the bread, press the sandwich together for a few seconds and buon appetito!

Package Type
Jar

Other Information
Full Product Name:Fine Herbs Artichokes in Sunflower Seeds OilStorage:Best before: see capKeep refrigerated after opening

Nutrition Details
Typical Values Per 100 g
Energy 478 kJ / 114 kcal
Fat 10 g
of which saturates 1,0 g
Carbohydrate 2,7 g
of which sugars 1,2 g
Fibre 3,3 g
Protein 1,6 g
Salt 2,1 g

Ingredients
Cut Artichokes 60%, Sunflower Seeds Oil, Wine Vinegar, Salt, Parsley, Garlic, Basil

Dietary Information
Suitable for Vegans
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