Serve this Plant Pioneers Lemon Cake as a delightful dessert or afternoon treat. It features a light sponge with a tangy lemon filling and frosted with lemon icing, all finished with candied lemon pieces. This vegan-friendly cake is made in the UK by Sainsbury's.
Lemon cake layered with lemon filling, topped with lemon frosting decorated with candied lemon.
Light sponge with a lemon filling and topped with lemon frosting
| Typical Values | Per 100g | Per slice | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1676kJ/400kcal | 1274kJ/304kcal | 15% |
| Fat | 18.2g | 13.8g | 20% |
| - of which saturates | 3.9g | 2.9g | 15% |
| - of which mono-unsaturates | 9.2g | 7.0g | - |
| - of which polyunsaturates | 4.3g | 3.3g | - |
| Carbohydrate | 53.1g | 40.3g | 16% |
| - of which sugars | 30.7g | 23.3g | 26% |
| - of which starch | 22.4g | 17.0g | - |
| Fibre | 0.8g | 0.6g | - |
| Protein | 5.6g | 4.3g | 9% |
| Salt | 0.49g | 0.37g | 6% |
Reference intake of an average adult (8400 kJ / 2000 kcal). This pack contains 6 servings.
Dietary Information
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Prepared to a vegan recipe. Not suitable for nut, milk, egg & soya.
Ingredients
INGREDIENTS: Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Lemon Filling (13%) (Sugar, Water, Glucose Syrup, Palm Oil, Modified Maize Starch, Acidity Regulators: Citric Acid, Tricalcium Citrate, Trisodium Citrate; Lemon Juice from Concentrate, Gelling Agents: Gellan Gum, Sodium Alginate; Lemon Concentrate, Safflower Concentrate, Emulsifier: Polysorbate 80; Preservative: Potassium Sorbate; Colour: Carotenes), Water, Wheat Protein, Humectant: Vegetable Glycerine; Pasteurised Lemon Juice, Palm Oil, Palm Kernel Oil, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Lemon Peel, Glucose Syrup, Dextrose, Glucose-Fructose Syrup, Emulsifier: Mono- and Diglycerides of Fatty Acids; Flaxseed Fibre, Preservative: Potassium Sorbate; Flavouring, Potato Fibre, Psyllium Fibre, Bamboo Fibre, Salt, Acid: Citric Acid; Colour: Carotenes.
Country of Origin
Packed in United Kingdom
Storage
For best before date: see top of pack. Store in a cool, dry place away from direct sunlight and odours. Once opened, store in an airtight container for best quality. How to cut: Run a knife around the edge of the cake to release the frosting. Remove collar from cake. Place cake on a flat surface and with a serrated knife cut using a slow sawing action. Clean the blade between each cut.
Packaging
Recycle carton. Recycle with bags at large supermarket, Don't recycle at home film. Recycle collar.
Manufacturer
Sainsbury's Supermarkets Ltd., 33 Charterhouse Street, London, EC1M 6HA
