Enjoy delicious and satisfying plant-based meatballs, perfect for a quick and easy vegan meal. These flavourful meatballs are a versatile addition to any dish, ideal for health-conscious individuals looking for a protein-rich option.
Contains: Barley, Soya.
Suitable for Vegans.
United Kingdom
400 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy kJ | 655 | 543 |
Energy kcal | 157 | 130 |
Fat | 6.7g | 5.6g |
of which saturates | 0.5g | 0.4g |
Carbohydrate | 5.6g | 4.6g |
of which sugars | 1.2g | 1.0g |
Fibre | 5.4g | 4.5g |
Protein | 16g | 13g |
Salt | 0.83g | 0.69g |
We suggest this product provides 4 servings |
Keep Frozen.
Keep frozen. For star marked freezers. * Up to 1 week ** Up to 1 month *** (-18°C) Up to 3 months **** (-18°C) Until best before end date Once defrosted, do not refreeze.
Protein contributes to the maintenance of muscle mass.
Seasoned vegan meatballs made with rehydrated textured soya protein and onion
Frozen
Low in Saturated Fat + High in Protein. Nutritionist Approved. Succulent meatballs with soya and onion, delicately seasoned with a pinch of black pepper. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegans.
Rehydrated Textured Soya Protein (66%) , Onion Purée (9%) , Water , Rapeseed Oil , Soya Protein Concentrate (3%) , Chickpea Flour , Yeast Extract , Stabiliser (Methyl Cellulose) , Tomato Purée , Parsley , Garlic Purée , Onion Powder , Maltodextrin , Garlic Powder , Salt , Malted Barley Extract , Dextrose , Tomato Powder , Flavouring , Black Pepper , White Pepper .
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