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Description
xThose 8 croissants are cooked according to the traditional recipe with French ingredients (flour, sugar, Charentes butter PDO and egg from free-range hens). An all-butter recipe which allows to have a puff and soft croissant after baking.The croissants are similar to the ones in a bakery. Ready to cook, they are Perfect for a typical French breakfast or as a snack!  All-butter with Charentes butter PDOReady to cookDeep-frozen.
Product informationThose 8 croissants are cooked according to the traditional recipe with French ingredients (flour, sugar, Charentes butter PDO and egg from free-range hens). An all-butter recipe which allows to have a puff and soft croissant after baking.
The croissants are similar to the ones in a bakery. Ready to cook, they are Perfect for a typical French breakfast or as a snack!
All-butter with Charentes butter PDO
Ready to cook
Deep-frozen.
Country of Origin
France
FrozenSuitable for freezing
Storage
3 days in the refrigerator ice compartment
Keep frozen below - 18C until the date indicated on packaging
Do not refreeze after defrosting
Preparation and Usage
COOKING WITHOUT DEFROSTING
Oven: Preheat oven to 180C. Place the croissants on a tray lined with baking paper and place it in the oven on middle shelf. Reheat for the indicated amount of time. Traditional oven: 20 min - Fan oven: 18 min. Leave to chill for 10 min before consuming.
Package Type
Bag
Brand
Picard
Manufacturer
Picard France
Country of Packing
France
Return To Address
Service Information Consommateur Picard : CS 30038 - 77797 Nemours Cedex - France - 09 70 82 11 00, www.picard.fr
Typical Valuesper 100g
| Energy kJ | 1493 |
| Energy kcal | 357 |
| Fat(g) | 20 |
| of which saturates(g) | 12 |
| Carbohydrates(g) | 36 |
| of which sugars(g) | 6 |
| Fibre(g) | 1.4 |
| Protein(g) | 8 |
| Salt(g) | 0.86 |
Ingredients
Wheat flour* 44% wheat flour (gluten), wheat gluten, Charentes butter* PDO** 24% (milk), water*, yeast*, sugar* 4%, whole liquid sweetened pasteurised egg from free-range hens* (egg, liquid sugar), salt, wheat gluten*, improver wheat flour* (gluten), powdered acerola, enzymes.
*Ingredient of French origin. **PDO: Protected Destination of Origin
Allergen Information
Manufactured in an environment that uses: soya, nuts.
