Serve these rosemary sourdough crackers alongside soft cheeses such as feta or goat's cheese, or enjoy them straight from the pack as a light snack. Made by Peter's Yard, a respected British bakery, they feature fragrant rosemary, thyme and Cornish sea salt for a distinctive crispy texture.
Great Taste Awarded. Low in Sugar. High in Fibre. No Palm Oil. No Artificial Colours, Flavours or Preservatives. Suitable for Vegans.
Our Rosemary & Sea Salt sourdough crackers have a distinctive crispy texture, flavoured with fragrant dried rosemary & thyme and Cornish sea salt. An essential for any cheeseboard or great as a snack. Pairs well with fresh cheeses such as Feta or Goats cheese, olives and watermelon.
Size: 90g
Ingredients: Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Rye Flour, Sourdough 21% (Rye Flour, Water), Rapeseed Oil, Sea Salt (Cornish) 1%, Muscovado Sugar, Dried Rosemary Leaves 0.5%, Dried Thyme Leaves, Black Pepper
For allergens, including Cereals containing Gluten, see ingredients in bold.
Additives:
Allergy Advice:
Made with care in a bakery that handles Nuts and Sesame.
Lifestyle: Suitable for Vegans
Nutritional Claims: High in Fibre; Low in Sugar
Nutrition:
| Energy | 1731kJ / 411kcal |
| Fat | 9.2g |
| - of which saturates | 0.7g |
| Carbohydrate | 67g |
| - of which sugars | 3.2g |
| Fibre | 7.7g |
| Protein | 11g |
| Salt | 2g |
Storage: Store in a cool, dry place. Best before: see base.
Manufacturer's Address: Peter's Yard, 1 Brassey Road, Old Pott's Way, Shrewsbury, Shropshire, SY3 7FA.
Peter's Yard, Suite 10436, 26/27 Upper Pembroke Street, Dublin 2, D02 X361.
Country of Origin: United Kingdom
Recycling: Board (Blank), recyclable
