Serve these whole piquanté peppers from Peppadew straight from the jar, stuffed with soft cheese, or tossed through salads and pastas for a tangy crunch. Each pepper is hand de-cored to leave a neat centre, while the firm, crunchy texture holds up well in warm dishes. They come from South Africa and are supplied through a trusted British grocery service.
These bite sized peppers boast a layered, sweet and tangy flavour, complimented by a mild heat. A firm and crunchy texture is retained to provide an exquisite fresh and crisp quality. Each pepper is carefully de-cored by hand making them perfect for stuffing. Serve on an antipasti platter, use in salads or pastas, or simply eat them straight out of the jar.
Size: 400g
Ingredients: Water, Piquanté Peppers (35%), Sugar, Spirit Vinegar, Salt, Antioxidants: Citric Acid, Ascorbic Acid, Firming Agent: E509
Lifestyle: Gluten free; Halal; Kosher; Low Fat; Suitable for Vegans
Nutritional Claims: Low Fat
Nutrition:
| Nutrient | Value |
|---|---|
| Energy | 325kJ, 78kcal |
| Fat | 0.4g |
| - of which saturates | 0.1g |
| Carbohydrate | 17.1g |
| - of which sugars | 17.1g |
| Fibre | 0.9g |
| Protein | 0.8g |
| Salt | 0.56g |
Storage: Store in a Cool Dry Place. Once Opened, Keep Refrigerated Under Brine and Use Within 4 Weeks....For Best Before End: See Black Block.
Manufacturer's Address: Manufactured by: Peppadew International (Pty) Ltd., Factory 264, Bravo Street, Nkowankowa, Letaba, 0870, South Africa.
Country of Origin: South Africa
