A fruity rendezvous of ripe peach flesh and freshly squeezed lemon juice swirled into soya yoghurt leaves you wanting more.
How to use:
Take a generous handful of the mask and apply to a body you really like, repeat until you're all covered, then wait for 10 minutes (What you do in those 10 minutes is up to you) before rinsing way with water.
Pêcher Mignon is also great for treating the scalp after the hair has been worn in a tight style, or when you've had a little too much sun.
How to store:
This mask is made fresh and reaches you fresh so you can get the most benefit from the beautiful ingredients inside. It needs to be stored in the fridge and used within 28 days.
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