Elevate your culinary creations with Paxo Sage & Onion Stuffing Mix, a versatile ingredient perfect for stuffing, coatings, or even as a flavour enhancer. This classic British mix offers consistent results, whether you're a home cook or catering professional. It’s a low-fat, low-sugar option with no artificial colours or preservatives.
Paxo was first made back in 1901 by the butcher John Crampton, in Eccles, Manchester, to help his customers make their meals a bit more special. Continuing the legacy, Paxo stuffing mix is perfect for professional caterers, delivering consistent results every time. It can be used for all meats in a variety of ways - as stuffing balls, tray baked, as a coating for chicken breasts or even as a seasoning, flavouring or thickener. This stuffing mix contains no colours or preservatives and makes approximately 106 stuffing balls.
Specifications:
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