Paterson's shortbread fingers are a British favourite, baked in Scotland since 1895. Made with wheat flour and real butter, they contain no artificial colours or preservatives and are suitable for vegetarians. Enjoy them with tea or coffee as a classic Scottish treat.
Highlights
About this product In 1895, John Paterson founded his bakery in the Royal Burgh of Rutherglen, Scotland, when he sold his shortbread from a horse-drawn van. Now, using over 125 years of experience, we've created a shortbread fit for the 21st century which is now our nation's favourite shortbread.
Ingredients Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Sugar, Butter (Milk), Salt, Flavourings
Pack size 300g
Other Allergen Info For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage Store in a cool, dry place away from strong light. Once opened, store in an airtight container. For best before end see side of pack.
Country of origin Produce of: Made with EU and non EU wheat flour and butter Made in Scotland
Manufacturer UK: Fox's Burton's Companies (FBC) UK, Wellington Street, Batley, West Yorkshire, WF17 5JE. EU: FBC-UK, Unit 105, 3 Lombard St East, Dublin 2, ROI.
Recycling Box. Recycle. Film. Recycle with bags at large supermarket - Don't recycle at home
