

Transform your dinner routine with Patak's Tikka Masala Curry Sauce, a flavourful and convenient way to create an authentic Indian meal.
Free From: Cereals Containing Gluten. May Contain: Nuts, Peanuts. Contains: Milk.
Gluten free. Suitable for Vegetarians.
450 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 297kJ/71kcal | |
| Fat | 3.2g | |
| of which saturates | 1.0g | |
| Carbohydrate | 8.3g | |
| of which sugars | 4.4g | |
| Protein | 1.6g | |
| Salt | 0.62g |
Best before end: See lid Store in a cool, dry place away from direct sunlight. Once opened use immediately.
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, medium-spiced Tikka Masala curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
A Tomato, Yogurt and Cream Based Sauce with a Delicious Blend of Mixed Spices.
Ambient
Chilli rating - Medium - 2. 20 Minutes. Gluten Free. No Artificial Flavours Colours Preservatives. Vegetarian Friendly.
Water , Tomato (22%) , Yogurt (Milk) (9%) , Single Cream (Milk) (5%) , Spices (2.5%) (Spices, Cumin) , Modified Maize Starch , Sugar , Dried Onion , Ginger Purée , Garlic Purée , Rapeseed Oil , Whey Protein Concentrate (Milk) , Salt , Acid (Lactic Acid) , Paprika Extract , Cumin Seed , Dried Fenugreek Leaf .