Patak’s Plain Cook at Home Poppadoms x10 Indian Sainsburys
Patak’s Plain Cook at Home Poppadoms x10 Indian Sainsburys

Patak's Plain Poppadoms (10 Pack) - Cook at Home

Enjoy the authentic taste of home with Patak’s Plain Cook at Home Poppadums, perfect for creating restaurant-quality Indian meals in your own kitchen. These versatile poppadums are quick and easy to prepare, making them ideal for busy weeknights or special occasions.
  • Ready in seconds: Cooked using a simple microwave or deep-fry method.
  • Authentic Indian flavour: Made with simple ingredients, no artificial colours, flavours, or preservatives.
  • Vegetarian-friendly: Suitable for vegetarians seeking delicious and convenient options.
  • Versatile side dish: Enjoy as a snack or a perfect accompaniment to your favourite curry and Patak's chutneys.
  • Crisp and flavourful: Made with black gram flour, rice flour, coconut oil and salt.
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£4.25
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£4.25
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Available From  | Sainsburys

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Description
Description
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Plain Cook to Eat Pappadums.

Description

Plain Cook to Eat Pappadums.

The original

Cook at Home in Seconds

No Artificial Flavours, Colours, Preservatives

Vegetarian Friendly

Recipe inspiration: www.pataks.com

Nutrition

Table of Nutritional Information

Per 100g
Energy 1273kJ/
301kcal
Fat 1.4g
of which saturates 0.8g
Carbohydrate 46.2g
of which sugars 2g
Fibre 9.4g
Protein 21g
Salt 5.3g

Ingredients

  • Black Gram Flour,
  • Salt,
  • Rice Flour,
  • Coconut Oil,
  • Raising Agent (Calcium Oxide)

Dietary Information

Suitable for Vegetarians

Free From Artificial Colours

Free From Artificial Flavours

Free From Artificial Preservatives

Allergy Advice
May contain Peanuts and Nuts.

Manufacturer

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.

Preparation

Best fried for an authentic restaurant experience at home.
Dip into our chutneys and pickles for a perfect match.
Try as a side with your favourite curry.

Deep fry: From Ambient

Hot 3 secs
1 Heat 3cm of vegetable oil in a frying pan, or use a deep fat fryer set to 180-200°C. Test the oil temperature by adding a small piece of pappadum. When it bubbles and expands the oil is ready.
2 Fry each pappadum individually for 3 seconds. They will expand quickly. Use tongs to flip and then remove from the hot oil. Leave to drain on kitchen paper. The pappadums will become crisp on cooling. Serve warm.

Microwave: From Ambient

Full power 800W 30 secs
1 Brush both sides of a pappadum with a little vegetable oil. Place a single pappadum in the microwave and cover with kitchen paper.
2 Cook on full power for around 30 seconds or until expanded. Timings will vary depending on microwave wattage. Serve warm.

Packaging

Box

Storage

For best before see side of pack. Store in a cool, dry place. Once opened, use immediately.

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