Warm them in the oven or grill and dip or scoop with your favourite curry, chutney, or pickle. These Patak's Mini Naan Bread Dippers are baked in a tandoor style oven with fragrant kalonji seeds, and they're suitable for vegetarians and vegans. A popular UK brand, Patak's brings authentic taste to your table.
Perfect for Dipping. No Artificial Colours or Flavours. Suitable for vegetarians and vegans.
Size: 10Each
Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Preservatives (Potassium Sorbate, Calcium Propionate), Raising Agent (Sodium Hydrogen Carbonate), Kalonji Seeds (0.3%), Acidity Regulator (Citric Acid), Salt, WHEAT Starch, WHEAT Flour
For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Additives: Free From Artificial Colours; Free From Artificial Flavours
Allergy Advice: May Contain Nuts; May Contain Peanuts; May also contain Peanuts and Nuts.
Lifestyle: Suitable for Vegans; Suitable for Vegetarians
Nutrition:
| Energy | 1157kJ |
| Energy | 274kcal |
| Fat | 3.3 |
| - of which saturates | 0.5 |
| Carbohydrate | 51g |
| - of which sugars | 3.1 |
| Fibre | 3.5 |
| Protein | 8.1 |
| Salt | 0.51 |
Cooking Instructions:
Storage: Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container and consume within 1 day.
Usage: Baked to perfection in a tandoor style oven with fragrant kalonji seeds. Dip or scoop with your favourite curry, chutney, or pickle Try brushing with a little butter after cooking.
