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Patak's has done all the hard work for you: expertly blending 13 authentic spices and packing them into a handy tube to help make cooking the perfect curry from scratch, simple, quick and easy. No mess. No waste. Fridge-friendly.
Simply fry onion, ginger and garlic and squeeze in as much or as little spice paste as you'd like. Sizzle the curry spice paste to release flavours and add drained chickpeas. Create your curry by adding chopped tomatoes and spinach and simmer until all cooked through. Stir in fresh coriander and yoghurt to serve.
Medium heat. Serves 6. Always no artificial colours, flavours or preservatives. Gluten Free. Vegan.
| Typical Values Per 100g | |
|---|---|
| Energy | 867kJ/209kcal |
| Fat | 13g |
| of which saturates | 1.5g |
| Carbohydrate | 13g |
| of which sugars | 2.3g |
| Protein | 4.5g |
| Salt | 3.7g |
Ingredients: Water, Mixed Spices (28%) [Cumin Powder (6%), Paprika Powder (6%), Turmeric Powder (5%), Coriander Powder (4.5%), Black Pepper Powder (2%), Kalonji Seeds, Spices], Tamarind Paste, Sunflower Oil, Corn Starch, Acidity Regulator (Acetic Acid), Salt, Garlic Powder, Dried Coriander Leaves, Chilli Powder
Allergen Information: May Contain Mustard, May Contain Nuts, May Contain Peanuts.
Storage: Store in a cool, dry place. Once opened keep the container sealed, refrigerated. Use within 3 weeks of opening and before the best before end date.
Safety Warning: THIS PRODUCT MUST BE COOKED.