To make a rich balti, fry onion, ginger and garlic, then sizzle Patak's balti paste to release the 11 expertly blended spices. Add chopped tomatoes and simmer until cooked through. This gluten-free and vegan paste comes from a trusted UK brand with over 60 years of spice expertise.
At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Size: 283g
Ingredients: Water, Rapeseed Oil, Spices (15%) [ Cumin (3%), Paprika, Turmeric, Coriander (2%), Spices, Fennel ], Maize Flour, Salt, Acids (Acetic Acid, Citric Acid), Tamarind, Cracked Black Pepper, Garlic Powder, Cracked Coriander Seed, Dried Crushed Red Chilli, Black Kalonji Seed, Dried Coriander Leaf
Additives: Free From Artificial Colours; Free From Artificial Flavours; Free From Artificial Preservatives
Allergy Advice: Free From Cereals Containing Gluten; May Contain Mustard; May Contain Nuts; May Contain Peanuts; May contain Mustard, Peanuts and Nuts.
Lifestyle: Gluten free; Suitable for Vegans
Warnings: THIS PRODUCT MUST BE COOKED
Nutrition:
| Energy | 1147kJ |
| Energy | 277kcal |
| Fat | 22.7g |
| - of which saturates | 1.6g |
| Carbohydrate | 10.5g |
| - of which sugars | 1.4g |
| Protein | 2.9g |
| Salt | 4.70g |
Storage: Best before end: See lid....Store in a cool, dry place....Use within 6 weeks of opening and before the best before end date.
Manufacturer's Address: AB World Foods Ltd., Leigh, WN7 5RS, UK.
