Enjoy a mild and creamy curry in just 20 minutes with Patak's Korma Curry Sauce. This gluten-free sauce combines coconut and cream for an authentic British restaurant experience at home.
A Cream and Coconut Based Sauce with Aromatic Spices.
Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a mild, creamy Korma curry in just 20 minutes.
Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Recipe inspiration: www.pataks.com
Nutrition
| Per 100g | |
| Energy | 562kJ/135kcal |
| Fat | 9.4g |
| - of which saturates | 5.6g |
| Carbohydrate | 9.7g |
| - of which sugars | 6.1g |
| Protein | 1.9g |
| Salt | 0.74g |
Ingredients
Water, Single Cream ( Milk ) (14%), Creamed Coconut (4%), Sugar, Spices (2.5%) (Coriander, Fennel, Turmeric, Spices), Yogurt ( Milk ) (2%), Modified Maize Starch, Dried Onion, Coconut Cream (1.5%), Desiccated Coconut (1.5%), Rapeseed Oil, Concentrated Tomato Purée, Ginger Purée, Salt, Garlic Purée, Whey Protein Concentrate ( Milk ), Acids (Lactic Acid, Citric Acid)
Dietary Information
Allergy Advice
May contain Peanuts and Nuts.
Manufacturer
AB World Foods Ltd., Leigh, WN7 5RS, UK.
AB Foods Polska Sp. z o.o., ul. Przemysowa 2, 67-100 Nowa Sól, Poland.
Packaging
Jar
Storage
Best before end: See lid. Store in a cool, dry place away from direct sunlight. Once opened use immediately.
