Patak's Peshwari Naan breads are baked in a tandoor style oven with sultanas and coconut for a subtly sweet flavour. Perfect for dipping, scooping or tearing to enjoy with your favourite curry.
About this product Patak's Peshwari Naan Breads. Baked to perfection in a tandoor style oven with sultanas, coconut and a hint of cinnamon. Soft and fluffy: ready to dip, scoop, tear and share with your favourite curry. Try brushing with a little butter or ghee after cooking for some added indulgence. No artificial colours or flavours. Vegan friendly.
Ingredients Wheat Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sultanas (6%), Desiccated Coconut (3.5%), Rapeseed Oil, Yeast, Spirit Vinegar, Sugar, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Vegetable Ghee (Palm Oil, Rapeseed Oil), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Ground Cinnamon, Ground Cardamom, Acidity Regulator (Citric Acid), Wheat Starch, Wheat Flour
Pack size 2 x Peshwari Naans
Preparation and usage Dip scoop, tear and share with your favourite curry. Try brushing with a little butter or ghee after cooking.
Cooking instructions
Other Allergen Info May also contain Peanuts, Nuts and Milk. For allergens, including Cereals containing Gluten, see ingredients in Bold.
Storage Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container and consume within 1 day.
Other information Packaged in a protective atmosphere.
Manufacturer AB World Foods Ltd., Leigh, WN7 5RS, UK.
Recycling Whole Packaging. Do Not Recycle
