

Perfect for dipping and scooping with your favourite curry, Patak's Garlic & Coriander Mini Naan Breads are soft, fluffy, and infused with aromatic flavours. Made in the UK by the trusted brand Patak's, they offer authentic taste without artificial additives.
Patak's Garlic and Coriander Mini Naan Breads. Baked to perfection in a tandoor style oven with aromatic garlic and coriander.
Soft and fluffy: ready to dip, scoop, tear and share with your favourite curry. An absolute must-have to mop up every last mouthful!
Try brushing with a little butter or ghee after cooking for some added indulgence!
At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating.
Always no artificial colours or flavours. Vegan friendly.
Ingredients: Wheat Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Dried Garlic (1%), Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Vegetable Ghee (Palm Oil, Rapeseed Oil), Preservatives (Potassium Sorbate, Calcium Propionate), Dried Coriander (0.3%), Salt, Acidity Regulator (Citric Acid), Kalonji Seeds, Natural Flavouring, Wheat Starch, Wheat Flour.
| Typical values per 100g | |
|---|---|
| Energy | 1253kJ / 297kcal |
| Fat | 7.2g |
| of which saturates | 1.1g |
| Carbohydrate | 48g |
| of which sugars | 2.2g |
| Fibre | 2.4g |
| Protein | 8.5g |
| Salt | 0.77g |
Cooking Guidelines: Grill - From Ambient: Medium grill (each side) 1 min. Oven cook - From Ambient: Gas 6, Electric 200 °C, Fan 180 °C, 3-4 mins. Toast - From Ambient: Full Power 800W, 45 secs. Remove all packaging. For oven or grill, preheat and lightly sprinkle with water.
Storage: Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container and consume within 1 day.