This limited edition paccheri pasta from the collaboration between Pastificio Di Martino and Dolce & Gabbana brings Italian elegance to your table. Made from durum wheat semolina, it offers a firm, authentic texture. For the perfect al dente experience, cook for 13 minutes and serve with your favourite sauce.
Ingredients: Durum wheat semolina, water (Cereals containing gluten)
Allergen Information - Contains For allergens, please see ingredients in bold Cereals containing Gluten
Product Claims - Suitable For Free from alcoholOvo Lacto VegetarianLactose IntolerenceOvo VegetarianVegansVegetarian
Portion Size 100 g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1502.00 | 1502.00 |
| Energy (kcal) | 354.00 | 354.00 |
| Fat (g) | 1.30 | 1.30 |
| - of which Saturated (g) | .30 | .30 |
| Carbohydrates (g) | 70.00 | 70.00 |
| - of which Sugars (g) | 3.30 | 3.30 |
| Fibre (g) | 3.30 | 3.30 |
| Protein (g) | 14.00 | 14.00 |
| Salt (g) | .01 | .01 |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat. Cooking time 'al dente': 13minutes.
Country of Origin: Italy
