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Gluten Free, A Mild and Exotic Indonesian Sauce. Just Add Meat or Vegetables, Ready in 20 Mins, Chilli rating - 0.5, Irresistibly Nutty, No artificial colours or flavours, Vegan Friendly
Suitable for vegetariansProduct information
Gluten Free, A Mild and Exotic Indonesian Sauce. Just Add Meat or Vegetables, Ready in 20 Mins, Chilli rating - 0.5, Irresistibly Nutty, No artificial colours or flavours, Vegan Friendly
Country of Origin
Australia
Recipes
What You'll Need
- 600g sliced chicken
- 1 cup sliced vegetables - carrot, onion, capsicum, spring onion
- 2 cups of steamed jasmine rice
Cooking Instructions
1. Heat one tablespoon of oil in a wok.
2. Add sliced chicken and cook on high until sealed, then add vegetables and stir-fry for 2-3 minutes.
3. Pour stir-fry sauce into pan and toss through.
4. Reduce heat to low and stir for 2-3 minutes, or until meat is fully cooked.
5. Serve immediately on a bed of steamed jasmine rice.
Chef's Tip: Also great with red meats, seafood or vegetables. Mix satay sauce in a bowl with meat or seafood, skewer and then cook on grill. Serve with wedged cucumber, onion, carrot and sticky rice.
Package Type
Pouch
Other Information
Full Product Name:
Indonesian Satay Chicken
Storage:
Store unopened in a cool, dry place.
Usage:
4 Servings
Origin:
Made in Australia from at least 70% Australian ingredients
Importer:
Worldwide Food Associates,
Office 8,
1 Clock Tower Park,
Newhall Campus Longmoor Lane,
Liverpool,
L10 1LD.
Brand
Passage Foods
Manufacturer
Manufactured by:
Passage Foods Pty Ltd,
91-97 Woodlands Dve,
Braeside,
Victoria,
Australia,
3195.
Return To Address
Worldwide Food Associates,
Office 8,
1 Clock Tower Park,
Newhall Campus Longmoor Lane,
Liverpool,
L10 1LD.
Ph: +44 0151 214 3075
sales@wwfa.co.uk
www.wwfa.co.uk
We'd love to hear from you!
passagefoods.com
Typical Values
Average Qty Per 100g
Average Qty Per Serving
Energy
687 kJ / 164 kcal
344 kJ / 82 kcal
Fat
4.4g
2.2g
of which saturates
0.6g
0.3g
Carbohydrate
27.4g
13.7g
of which sugars
24.3g
12.1g
Protein
2.6g
1.3g
Salt
2.2g
1.1g
Servings per pack: 4, Serving size: 50 g
Typical Values
Average Qty Per 100g
Average Qty Per Serving
Energy
687 kJ / 164 kcal
344 kJ / 82 kcal
Fat
4.4g
2.2g
of which saturates
0.6g
0.3g
Carbohydrate
27.4g
13.7g
of which sugars
24.3g
12.1g
Protein
2.6g
1.3g
Salt
2.2g
1.1g
Servings per pack: 4, Serving size: 50 g
Ingredients
Water, Sugar, Onion, Peanuts (8%), Corn Starch, Salt, Spices, Ginger, Burnt Sugar, Natural Flavours, Food Acid (Citric Acid), Vegetable Gums (Guar, Xanthan), Natural Colour (Curcumin)
Allergen Information
Contains Peanuts
Allergy Information
Contains Peanut
Dietary Information
Suitable for Vegans; Gluten free
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